Gohan Gohan

When you want both meat and fish, the “half-and-half” lunch set at Gohan Gohan is a tempting choice. It combines pork and vegetables stir-fried with black vinegar with Saikyo-style grilled mackerel. The meal also comes with side dishes such as potatoes, leafy greens and rolled omelette, along with miso soup, a small side dish and multigrain rice. With two main dishes plus vegetables and sides, it makes for a varied meal; reviewers describe the flavours as robust and well suited to eating with rice.

Other set-meal options include pork and aubergine stir-fried with black vinegar, and grilled Pacific saury with salt. Choose meat or fish, or have a little of both, depending on your mood. For a selection of side dishes, there is also an assorted-sides set meal. One order included simmered chicken liver with ginger, glass noodle salad, a baked pumpkin croquette, simmered aubergine and rolled omelette. Another diner chose a set meal combining miso-simmered mackerel and a beef-and-burdock croquette, with an extra small side of simmered chicken liver with ginger. The generous mix of meat and fish, and the option to add a side dish, stand out.

Gohan Gohan serves lunch and dinner, with meals available to eat in. It is also described as suitable for dining alone, making it an option for a satisfying set meal at lunchtime or a quiet dinner.